Air Fry Fingerling Potatoes
Do you want to know how to make the best fingerling potatoes in an air fryer? Look no further! In this article, we will provide you with a step-by-step guide on how to achieve perfectly crispy and flavorful fingerling potatoes using an air fryer. Whether you're a seasoned chef or a cooking novice, this recipe is sure to impress your taste buds and leave you wanting more.
To start off, let's gather all the ingredients you'll need for this delicious dish. You'll need:
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Ingredients:
- 1 pound fingerling potatoes
- 2 tablespoons olive oil
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 teaspoon garlic powder
- 1/2 teaspoon paprika
Now that we have all our ingredients ready, it's time to prepare the fingerling potatoes for the air fryer. Start by washing the potatoes thoroughly under cold water to remove any dirt or debris. Once clean, pat them dry with a paper towel and set aside.
Next, preheat your air fryer to 400°F (200°C) for about 5 minutes. While the air fryer is preheating, you can start seasoning the potatoes. In a medium-sized bowl, combine the olive oil, salt, black pepper, garlic powder, and paprika. Mix well until all the spices are evenly incorporated.
Now it's time to add the fingerling potatoes into the bowl with the seasoning. Toss them gently to coat each potato with the flavorful mixture. Make sure that all the potatoes are evenly coated for the best results.
Once the potatoes are coated with the seasoning, carefully transfer them into the preheated air fryer basket. Make sure to arrange them in a single layer to allow for proper air circulation. If needed, you can cook them in batches to avoid overcrowding the basket.
Now, let's cook the fingerling potatoes in the air fryer. Set the timer for 20 minutes and let the potatoes cook at 400°F (200°C). After 10 minutes of cooking, pause the air fryer and give the potatoes a gentle shake or flip them using a pair of tongs to ensure even cooking. Resume cooking for the remaining 10 minutes.
Once the cooking time is up, carefully remove the basket from the air fryer and transfer the fingerling potatoes to a serving dish. They should be golden brown and crispy on the outside, with a tender and fluffy interior. Allow them to cool for a few minutes before serving.
Benefits and Advantages of Air Fried Fingerling Potatoes
There are several benefits to cooking fingerling potatoes in an air fryer. Firstly, using an air fryer requires little to no oil, making it a healthier alternative to traditional frying methods. The potatoes still turn out crispy and delicious without the added calories and grease.
Additionally, air frying is a quick and convenient cooking method. Preheating the air fryer takes only a few minutes, and the potatoes cook in under 30 minutes. This makes air fried fingerling potatoes a perfect side dish for busy weeknight dinners or last-minute gatherings.
The Conclusion
In conclusion, making fingerling potatoes in an air fryer is a simple and tasty way to enjoy this delightful side dish. Just follow the steps outlined in this recipe, and you'll be rewarded with perfectly crispy potatoes that are full of flavor. Whether you're cooking for two or hosting a dinner party, these air fried fingerling potatoes are sure to be a hit!
So why wait? Grab your air fryer and some fingerling potatoes, and give this recipe a try today. Your taste buds will thank you!
People Also Ask
Q: Can I use a different type of potato for this recipe?
A: Absolutely! While this recipe specifically calls for fingerling potatoes, you can certainly use other types of potatoes like Yukon Gold or red potatoes. Just keep in mind that different potatoes may require slightly different cooking times.
Q: Can I add other seasonings to the potatoes?
A: Yes, feel free to get creative with your seasonings! You can add herbs like rosemary or thyme, or even sprinkle some grated Parmesan cheese on top for extra flavor.
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